If you’re looking to purchase a wall oven, you’ve probably encountered conflicting information about “Are wall ovens vented?”
Many people think they are vented, but this is not always the case. This blog will answer that question as well as provide you with some helpful tips.
Are Wall Ovens Vented?
There’s no clear-cut answer to the question of whether or not wall ovens require ventilation. Venting them is not always necessary.
You don’t need to do so with an electricity-powered machine, while gas models need venting. So if you’re unsure which type of machine you have, check before making any decisions about venting.
However, as any expert will tell you, all models should have ventilation. These kitchen appliances produce a lot of hot air, containing pollutants, grease, smoke, and odors.
Manufacturers have begun to equip convection ovens with up-to-date ventilation systems in the past decade. These systems include a vent that helps to remove odors and smoke from the kitchen.
Additionally, using a range hood can also be beneficial in absorbing grease and other particles that may be released into the air while cooking. By having a venting system in place, you can remove these dangerous contaminants from the air and make your kitchen safer and more pleasant.
Do Electric Wall Ovens Need To Be Vented?
Electric models are the way to go if you’re looking to cut down on oven-related pollution.
All-electric models now come with a nifty ventilation system that prevents the machine from overheating by allowing air to flee. Not only does this keep the temperature consistent, but it also helps prevent unfortunate accidents.
Electric models are much cleaner than gas ones, so you don’t need a super powerful range hood to circulate the air but can opt for a regular exhaust fan instead.
Electrolux’s electric wall ovens installation instruction video will help you better understand whether ventilation is needed or not
Do Gas Wall Ovens Need Venting?
When it comes to gas-powered models, you can’t just leave them be – they need ventilation to function at their best. That’s because when heat and fumes build up from cooking, it can create a dangerous situation if those gasses are left to linger indoors.
Some people mistakenly believe that the heat or moisture will flee from the window, but if you have an oven in a small space, all that yucky stuff will just stick around and cause potential issues, such as mold. Venting your kitchen appliance can help keep your kitchenette air-dry and free of unwanted guests.
Watch the video on how to install a gas wall oven below to learn more!
How Do Wall Ovens Vent?
The best ventilation method is to install a range hood. Ducting this equipment to the outside is the recommended way to go if you want to remove any and all irritants. When you’re ready to install a new hood vent, take a moment to consider the shape, size, and mounting type that will work best for your space.
You’ll need to get a range hood that takes away anywhere from 600 to 1000 cubic feet per minute. For gas models or when you want to install an island or interior wall range hood, you might need an even more powerful model.
For the best performance, ensure the new hood is 30-36 inches wide. Additionally, it should be installed 20-24″ away from an electricity-powered cooktop (24-30 inches for a gas model). Always check the manufacturer’s specifications for the right mounting height.
Conclusion
With all those different specifications, it’s easy to feel a bit overwhelmed when choosing the right wall oven for your home. Our blog post covering “Are wall ovens vented?” will hopefully give you the information you need to make an informed decision!